The Process:
- Contact
- Site Visit
- Forensic Analysis
- Recommendations
- Support
- Review
- Results
Blathnaid Bergin info@therestaurantadvisor.ie
BENEFITS FOR YOUR BUSINESS
Advice To Existing Businesses:
- A listening experienced ear.
- Forensic analysis of your business operation.
- Immediate recommendations and actions to streamline costs.
- Immediate action to establish efficent systems throughout your business.
- Immediate action to increase sales. (feedback from client link)
Advice To A Start-up Business:
- Concept analysis.
- Practical recommendations in concept analysis.
- Cost savings.
- Efficent operations systems in place on opening.
- Training tailored to business concept. (client feed back link)
The School of Restaurant & Kitchen Management Ltd
- Blathnaid Bergin established the School of Restaurant & Kitchen Management in August 2010 to provide short, sharp, excellent courses for those with a dream of opening their own Food Service Business ... Read More
Approach was relaxed but experienced
Aine Gavigan
Uisneach Catering Ltd. Mullingar, Co. Westmeath
I'd like to take this opportunity to thank you for all your advice and support over the past few months. Your approach was relaxed but experienced and it was straight talking and honest.
I have used your very practical advice to improve my business with great results and cost effectiveness. You helped me to meet the challenges and to relieve the stresses that had been part of my business previously.
Read More TestimonialsI have used your very practical advice to improve my business with great results and cost effectiveness. You helped me to meet the challenges and to relieve the stresses that had been part of my business previously.