The Process:
- Contact
- Site Visit
- Forensic Analysis
- Recommendations
- Support
- Review
- Results
Blathnaid Bergin info@therestaurantadvisor.ie
BENEFITS FOR YOUR BUSINESS
Advice To Existing Businesses:
- A listening experienced ear.
- Forensic analysis of your business operation.
- Immediate recommendations and actions to streamline costs.
- Immediate action to establish efficent systems throughout your business.
- Immediate action to increase sales. (feedback from client link)
Advice To A Start-up Business:
- Concept analysis.
- Practical recommendations in concept analysis.
- Cost savings.
- Efficent operations systems in place on opening.
- Training tailored to business concept. (client feed back link)
The School of Restaurant & Kitchen Management Ltd
- Blathnaid Bergin established the School of Restaurant & Kitchen Management in August 2010 to provide short, sharp, excellent courses for those with a dream of opening their own Food Service Business ... Read More
Wealth of Experience
Louise O'Brien
The Tearooms @ The Heritage Centre, Tullamore, Co. Offaly
After our first hectic year in business, our sessions with Blaithnaid were timely. The consultations allowed us to step back and take a breath, review progress to date, tweak things and plan some new ideas for year two. Blaithnaid has a wealth of experience at her disposal which she is happy to share.
Months later, she has not forgotten us, promoting our business to various audiences and strategic interest groups when the opprtunity has presented itself.
Read More TestimonialsMonths later, she has not forgotten us, promoting our business to various audiences and strategic interest groups when the opprtunity has presented itself.